Comprehensive Dessert Course Eastern and Western

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Learn the different types of eastern and western sweets

15 days

SYP950,000
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Out-of-Stock
 

Delivery in Damascus, Homs, Tartus, Latakia, Aleppo and Suwayda

 

Shipping to all governorates

 

Possibility of returning the product if it does not meet specifications

p>Comprehensive dessert course, eastern and western

Course duration: 15 sessions

Type of certificate: A professional certificate approved and certified by the Ministry of Tourism

Course themes

16 days of hands-on fun, in addition to a dedicated session to be the entrance to the world of cooking, including tools and supplies

The technique of dealing inside the kitchen for the chef and the work crew around him to move from the beginner level of the trainee to professionalism after graduation and the end of the course

Teaching 27 types of sweets from the eastern and western kitchens, including festive sweets, Maamoul, Nawashif, and the manufacture of Kunafa trays of both types, Nabulsiyya, Madluqa, Osmaliya, Warbat, and Lubniyat Al-Keshta

And 9 days of preparing Western sweets that are served in restaurants, cafes and pastry shops. Cheesecake Brownies - Petit Four - Italian Tiramisu, chocolate mousse and many other types that cover all requirements.

Al-Afif - the departure of the French embassy


DiGiShi quarantees the quality of this products and it is secured from the approved source in the local markets in Syria

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